Salmon Patties

• 1 can wild caught salmon (6 ounces)
• 1 whole egg
• 1 egg yolk
• 1/2 cup broccoli florets, steamed
• salt, pepper, paprika, rosemary to taste (and/or other spices/herbs)

Mix all ingredients then puree. Fry in skillet in some tallow or pork fat.